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A la carte menu

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Appetizers 
Traditional bake with dill-sour cream sauce 6.00€
grated potatoes, onion, smoked pork, dill-sour cream sauce
Lamb soup 5.00/6.00€
sheep meat, barley, black plums, sun-dried tomatoes
Main courses
Fish fillet of the day 13.00€
fish fillets, mashed potatoes, salad,  cold cream sauce
Beef stew
Highland cattle beef, onion, garlic, red wine, oven-baked potatoes and vegetables, pickled pumpkin 15.00€
Desserts
Ice cream with jam 2.50€
vanilla ice cream, jam
Cupcake with ice cream 2.50€
red currants, vanilla ice cream
Yoghurt tart with berries 3.50€
fresh berries, yoghurt, whipped cream, biscuits, chocolate, butter

 

Simple, natural, pure – just to enjoy!