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A la carte menu

 

MENU
Appetizers 
Traditional bake with dill-sour cream sauce 3.80€
grated potatoes, onion, smoked pork, dill-sour cream sauce  
Lamb soup 4.50/5.00€
sheep meat, barley, black plums, sun-dried tomatoes  
   
Main courses
Fish fillet of the day 10.10€
fish fillets, mashed potatoes, salad,  cold cream sauce  
Rabbit ragu 11.00€
rabbit meat, mashed vegetables, salad  
Meatballs made of lamb 11.70€
locally grown lamb, oven baked potatoes, cowberry chutney, tomato jam  
 
Desserts
Ice cream with jam 1.90€
vanilla ice cream, jam  
Cupcake with ice cream 2.50€
red currants, vanilla ice cream  
Red currant meringue cake 4.50€
red currants, condensed milk, meringue, shortcrust pastry
 

 

Simple, natural, pure – just to enjoy!